Camu Camu flour. Excellent source of antioxidants, vitamins C and B3, essential minerals such as iron and calcium. Contributes to the strengthening of the immune and respiratory system.
• High source of Vitamin C; 60 times more than Orange! • High source of flavonoids; powerful antioxidant! • High source of folic acid; used for preventing and treating low blood levels of folate (folate deficiency), as well as its complications, including “tired blood” (anemia) and the inability of the bowel to absorb nutrients properly.
