Seed with high content of omega 3, calcium, calcium, iron, protein, and antioxidants. Its high nutritional value contributes to the proper functioning of the digestive and muscular system.
• High content in Omega 3; High fiber content. • High source of antioxidants! • High source of Calcium, Magnesium and Phosphorus. • Reduces LDL cholesterol and triglyceride levels. Excellent for the heart.
• Excellent substitute for rice and couscous. • Perfect complement in salads, soups and desserts.