Tarwi flour. Excellent nutritional content in proteins, minerals, and fiber. It contributes to the strengthening of the immune and cardiovascular system.
• High content of tryptophan, helps fight stress. • Helps regulate blood glucose levels and blood pressure. • Helps lower triglycerides and cholesterol in the blood. • Helps improve the digestive system and intestinal flora.
• As a nutritional supplement in juices and smoothies • Excellent healthy replacement for wheat flour, ideal for baking.